In Breakfast/ Recipes/ Snacks How to Make (Brazilian) Tapioca – Gluten Free & Vegan Since I came back from Brazil, I’ve been dying to try some new recipes but for some reason (aka laziness) I’ve been putting it… Continue Reading →
In Mains/ Recipes Mother’s Day Special: Vegan Gnocchi with Creamy Sun-Dried Tomato Sauce Homemade gnocchi has such a strong sensorial memory in my childhood that I can’t help but to think of my mom when I made… Continue Reading →
In Dessert/ Recipes Vegan Fruit Pulp Chocolate Easter Cupcakes Easter has arrived faster than expected and I was caughtΒ almost unprepared. But fear not, I’ve got you! I mean, if youΒ are looking for a… Continue Reading →
In Recipes/ Snacks 5-Minute Avocado Dip (Vegan & Gluten Free) I don’t know for you guys, but for me, my mother has always been a great source of inspiration. She was the one who… Continue Reading →
In Dessert/ Recipes 3-in-1 Chocolate & Coffee Cake Batter (Muffin, Cake & Petit GΓ’teau) Guys, I was really excited to share my Stuffed Mushrooms with Couscous…but today, I was quite inspired to make muffins as I (finally) got… Continue Reading →
