My name is Larissa and I LOVE cooking…and eating too! Here on Eat Yourself Green, I share my favourite recipes, sustainability tips and lifestyle hacks.
My journey on vegetarianism began almost 5 years ago when I started to get more and more informed about the food industry and ended up watching Food INC for the first time, that was enough to change my views overnight (quite literally).
On the very next day, I decided I would no longer support the industry and eat meat again.
After these years I’m extremely glad for each day I decided to take on this lifestyle. I feel energised, lighter and happier for being able to ‘help’ the planet (every small step counts) and provide information to others.
I’m so happy that I can see my efforts are having an impact in other people’s lives. And although the change look small, I know I’m benefiting the planet I live and the lives of thousands of animals.
Even my partner (who actually made this good-looking blog) is now vegetarian… Win, win!
About Eat Yourself Green
I believe we all have the responsibility to share the knowledge we have with others. And from what I found out during this short period of time is that a lot of people out there, still have a big stereotyped idea about having a healthy or wholesome lifestyle or simply no knowledge whatsoever about it.
Which comes down to why I started my account on Instagram and now to write this blog and finally to open this business.
So here I am, writing to you and sharing some recipes & tips for a healthier life and offering a complete service to help you fully immerse in a more sustainable lifestyle!
If you would like to embark on a more sustainable lifestyle but feel lost with the amount of information around or perhaps you don’t know where to start? Let me help you live more sustainably, healthier and mindfully:
‘Be the change you wish to see in the world’ ~ Ghandi
Disclaimer: I’m in no way a practitioner, nutritionist or certified health professional. I’m just sharing the knowledge I have in the lifestyle I lead, which is based in a plant, whole, organic and fresh diet.