Cauliflower Steak
Author: Eat Yourself Green by Larissa
Recipe type: Main
Cuisine: Vegan
Serves: 2
- 1 Cauliflower head
- 1 garlic clove
- Paprika
- Turmeric
- Salt & pepper
- Olive oil
- Butter (or vegetable spread if vegan)
- Cut the cauliflower head in thick slices (between 2 to 4 cm).
- In a plate, season the 'steak' with paprika, turmeric, salt, pepper and olive oil on both sides.
- Heat up a frying pan or grill and add the butter.
- Fry up the chopped up garlic a little before placing the steaks on the pan.
- Cook for 5 minutes in one size and turn. Cook a little longer until the other side becomes golden brown.
- Remove from the heat and serve.
Recipe by Eat Yourself Green at http://eatyourselfgreen.com/2021/05/cauliflower-steak/
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